Join us and become cultured in cheese and the Missouri dairy industry during this last episode of the holiday feast series. Our guest hosts this week include: Alex Peterson, Grundy County dairy farmer; Midwest Dairy Farmer Relations Stacy Dohle; and Sweet Freedom Cheese Owner Jessica Keahey. Hear the stories behind four Missouri cheeses and how you can enjoy them at your family’s table.

Connect with Sweet Freedom Cheese, order cheese platters, or registry for a class at https://www.sweetfreedomcheese.com/.

Missouri cheeses featured in this episode include: Edgewood Creamery Fromage Blanc, Shatto Milk Company Cheese Curds, Hemme Brothers Brother’s Keeper Aged Cheddar, Milton Creamery Flory’s Truckle

Midwest Dairy’s Cheese Pairing and Cheese Board Guide: Click Here